I saw this on the Pop 2 it/Zap 2 it web site... |
Why did I never think of this myself?
Now that I read about online, I can totally imagine it. After all, we already love meatloaf. It's not such a stretch to make mini-meatloaves in cupcake pans, cook them done, and then ice them with twice baked potatoes.
Tonight, we're having leftovers, because I need to make room in the fridge for the Thanksgiving Dinner that is already being prepared. Tomorrow will probably be a good night to eat out, since I have to pick up the kid from college, and that's a bit of a hike. Then, of course is Thanksgiving. But Friday night, I'm definitely making meat cupcakes.
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